SOGHAT- Prominent Sweets Of Pakistan Cities

Soghat is basically significant  for urban communities that have something uniquely great to present as a gift  to others. Pakistani urban communities are likewise well known for their exceptional attractions. Pakistan is a blessed country of Asia continent. It  has a wide heritage and culture. The culture of Pakistan cities is reflected by its one  of famous sweets which brings the people of society closer and spreads  love. So in this article we will tell you about the prominent sweets of  some of the cities of Pakistan like Multan, Lahore, Chakwal,Mian channu,Khanpur, Khushab and Dhoda  with the history of that city and also the history of sweets.

Multan city of saints

Multan is the most antiquated city of the subcontinent. Its set of experiences can be traced back to the era of Mahabharata war. It has consistently been a setting up camp spot of fighters; Muhammad Bin Qasim, the incomparable Musilm champion likewise remained at Multan during his missions. Where he remained is presently known as Qasim Bela town. There is a popular Persian saying about Multan "Gard, Garma wa Goristan" The  Worldwide famous sweet of Multan is Sohan Halwa

Sohan Halwa is a one of famous and traditional sweet of Multan city , In 1790 at old delhi the city of India during the region of Mughal Emperor Shah Alam ,225 year old sweet shop ghantewala  made this ancient sweet which is now known as a famous sweet of multan. The recipe of sohan halwa consists of various ingredients like cornflour, sugar, milk,dry fruits,desi ghee


Lahore City of Gardens

The beginning of Lahore can be followed back somewhere close to the first and seventh hundreds of years A.D. It is, notwithstanding, induced by antiquarians that Lahore was really established by Loh e child of Rama, portrayed as the Hindu god in Ramayana. As indicated by Sir Robert Montgomery, Lahore rose to significance somewhere in the range of second and fourth hundreds of years. City of gardens Lahore has a huge variety of traditional sweets but Chashni sweet is known as an ancient sweet of lahore.

Chashni is basically known as a crystal of sughar, first time chasni was made in Iran as a syrup and then it spreaded world wide , now in Lahore it's used as an ancient sweet which has different variants. The recipe of chashni 

is based on sugar, water , and dry fruits.



Chakwal city of agriculture land

In 1904 According to the District Gazetteer Jhelumthe city Chakwal was named by Chaudhry Chaku Khan, from Jammu who founded it in the era of the Mughal Emperor, Zaheerudun Babur. It remained a small town of Taluka Dhan Chaurasi for many centuries.Chakwal is mostly a farming region. Right now Chakwal is renowned for creation of worldwide standard oranges, wheat, grain, sugarcane, and numerous different leafy foods.
Numerous worldwide concrete organizations have established their industrial facilities around the city whose achievement versace natural issues are far from being obviously true. The famous and ancient sweet of chakwal is Chakwalki burfi

The history of chakwal burfi belongs to five decades of legacy. In 1968 a person named Ahmed started the business of sweet items and he invented the sweetest burfi of punjab province . The sweet barfi, which is made of khoya and sugar, is appreciated by individuals, all things considered. It is viewed as the main thing in a bunch of blended desserts. Youngsters eat it affectionately, while the older folks dole out their retributions on the state of this delightful 3D square of dairy goodness. There are a couple of spots in Punjab, which are known for delivering the best barfi in the nation and Chakwal's Nisar Hotel is one of them


Mian Channu City of Sufi Saint

The city was named after a Sufi holy person, Baba Mian Channu who lived and covered there. There is an old story about the name that during the English principle organization attempted to change the name of the city. They painted all the sheets with the new name. In any case, around evening time some way or another the loads up changed back to the first. They attempted over and again to no end, and from that point forward the name of the region is Mian Channu. Mian Channu is also  famous for the industry of agriculture equipment  as well as the area of the city is very fertile for wheat and cotton feed. The famous sweet of Mian channu is Khushi sweet Burfi

Barfi is flavorful thick milk-based white sweet. It is exceptionally preferred in South Asian nations because of its taste, advantages and shape , people of south asia mostly  like it and give this byrfi to their loved ones as a  precious gift 


Khan pur city of sugarcane and cotton crop

In 18 century Ghakar Chief sultan fateh established the state of khanpur,Khanpur is aTehsil of the Rahim Yar Khan District of Bahawalpur Division , its mainly known as a land of sugarcane and cotton crop production The ancient Cholistan Desert is also  located in the area of  Khanpur The famous and ancient sweet of khan pur is Khoya paira
In old 19 century it was first invented by the people of rahim yar khan district and now this ancient sweet is to much famous in all over the pakistan,
Khoya paira is a most delicious sweet which is made by milk,  sugar and dry natural products. Khanpuri Pairay by Khoya Palace, Shahi Road, Khanpur are actually a delectable, delightful and notable sweet that is sent as a present on various events, occasions and celebrations


Khushab the city of sweetwater

The word khushab is derived from the Persian words of Khush and Aab, khushab is a tehsil of  sargodha district. The sweetness of the water of this area make it a prominent city of punjab province its also known as a home of  natural uranium research reactor . The famous sweet of Khushab city is Dhodha 
In 19 century a person named  Hans Raj lived in Khushab. Hans Raj was a professional pehlwan. One morning he became excited that he would reach the perfect recipe for his energy food. So, being a strong wrestler of Khushab he had been working on a diet for a long time.  Finally, he introduced something like energy food which was full of taste. This sweet became popular among the public  So in view of its popularity in the year 1912 Hans Raj decided to commercially produce his energy food and it was invented by the name of Dhodha. The recipe of dhoda consist on various ingredients like milk, sugar,balochi dry fruits,elaichi It's a famous and ancient sweet of Khushab city.


So these are the some ancient sweets and soghat of pakistani sweets , which is mostly liked by the people of pakistan and also the foreigners , these soghat are related with the tradition of pakistan community.

                                                               

                                                    Article by: Sheikh Haroon Tahir